Entrees
Free Range Chicken Breast w/choice cream sauce…
champagne, mushroom, & shallot
lemon & parmesan cheese
spicy sun-dried tomato
roasted red pepper
Stuffed Free Range Chicken Breast
goat cheese & mushroom
brie cheese, tart apple, & toasted slivered almonds
spinach, feta & roasted red pepper
bleu cheese & bacon
mushrooms & scallions w/seasoned bread stuffing
Beef
choice prime rib
marinated grilled flank steak
grilled seasoned tri-tip
asparagus spear tips wrapped in strips of seasoned flank steak
Pork
grilled marinated tenderloin
pancetta wrapped pork loin roast
boneless pork chops with dijon cream sauce
stuffed thick boneless pork chops
Seafood
grilled wild salmon
wild salmon fillets wrapped in puff pastry w/spinach mushroom filling
dungeness & lump crab cakes w/ remoulade sauce
sea scallops in white wine sauce
baked tilapia with tomatoes and olives
Pasta
*Many shapes of pasta available with any of our cream sauces
and can add chicken or seafood to any choice
lasagna
Italian baked chicken and pastina
ravioli with balsamic brown butter
ultimate four cheese mac & cheese
tortellini alfredo
Vegetarian
spinach lasagna
eggplant parmesan
roasted vegetable strudel w/pesto vinaigrette
harvest grains blend & vegetable stuffed peppers
cold sesame asian noodles
seasonal butternut squash & vegetable au-gratin w/gruyere cheese
Sides
roasted red & yukon gold potatoes with fresh herbs
garlic & traditional mashed potatoes
herb & mushroom risotto
sweet onion & corn sautee
green bean bundles wrapped in bacon
roasted seasonal vegetables
rice pilaf
couscous
herbed orzo
Salads
Curried rice-a-roni & artichoke salad
tortellini pasta salad
greek orzo salad
cilantro coleslaw
traditional Caesar
mixed green vegetable salad
english cucumber, tomato, & feta cheese
seasonal fruit salad
roman tuna salad
spinach, strawberries, goat cheese, & sliced almonds in a pomegranate vinaigrette
salad greens, dried cranberries, slivered almonds, & feta cheese in housemade balsamic
mixed greens with sliced apple ,red onion, & walnuts in a cider vinaigrette
spring greens, diced pears, roasted hazlenuts, & crumbled feta in a hazelnut vinaigrette
spring greens, halved red grapes, toasted walnuts, & parmesan-rosemary crisps in housemade balsamic
**we also offer traditional ranch & blue cheese dressings